Food Services
Information
Contact Food Services
Food Services Director | Hicks, Lesli | 317-859-4060 |
High School Manager | Ponto, Alisa | 317-889-4000 x3600 |
Middle School Manager | Gonfiantini, Tina | 317-889-4040 x4600 |
Isom Elementary Manager | Gard, Dawn | 317-889-4070 x5600 |
Northeast Elementary Manager | Shinn, Teri | 317-889-4080 x6600 |
Southwest Elementary Manager | Wrigley, Jennifer | 317-889-4090 x7600 |
Westwood Elementary Manager | Wikle, Deanna | 317-859-4200 x8600 |
Resources and Forms
Online Lunch Payment
Please visit ezSchoolPay.com to put money on your student's lunch account.
Cafeteria Prices
Elementary Lunch | $2.45 |
Middle School / High School Lunch | $2.65 |
Adult Lunch | $4.80 |
Breakfast | $1.45 |
Milk | $.50 |
Regulations
A basic meal provides the following items:
BREAKFAST
1 breakfast entrée (includes the required protein and grain servings)
1-2 servings of fruit (one may be 100% fruit juice)
1 low-fat milk
LUNCH
1 lunch entrée (includes the required protein and 100% whole grain servings)
1-2 servings of fruit
1-2 servings of vegetables
1 low-fat milk
Microwaves are not available for student or parent use. Parents are NOT to bring food from "fast food" restaurants into the cafeteria.
Nondiscrimination Statement
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online here, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or
fax:
(833) 256-1665 or (202) 690-7442; or
email:
This institution is an equal opportunity provider.
It is the policy of the Indiana Department of Education not to discriminate on the basis of race, color, religion, sex, national origin, age, or disability, in its programs, activities, or employment policies as required by the Indiana Civil Rights Law (I.C. 22-9-1), Title VI and VII (Civil Rights Act of 1964), the Equal Pay of 1973, Title IX (Educational Amendments), Section 504 (Rehabilitation Act of 1973), and the Americans with Disabilities Act (42 USCS § 12101, et seq.).
Inquiries regarding compliance by the Indiana Department of Education with Title IX and other civil rights laws may be directed to the Title IX Coordinator, Indiana Department of Education, Room 229, State House, Indianapolis, IN 46204-2798, or by telephone to (317) 232-6610 or the Director of the Office for Civil Rights, U.S. Department of Education, 111 North Canal Street, Suite 1053, Chicago, IL, 60606-7204 (312) 886-8434 – Katie Jenner, Indiana Superintendent of Public Instruction.